Piquant Cheese Style Block 200g

Information: A masterpiece of piquant cheesy flavour! Its name is derived from its decidedly rich flavour with a pronounced aroma and a piquant aftertaste. The purely plant-based No-Moo Piquant looks and tastes like ‘Swiss Alpine’ dairy cheese. 


No-Moo Piquant adds a gourmet cheese touch to the simplest snacks and enhances the flavour of almost anything! Vegusto No-Moo cheeses can be used to convert any conventional recipe into a vegan gourmet meal. 


Truly cheesy and with an edible rind, this cheese is the best plant-based cheese available for those who love well-defined flavours. Cheese connoisseurs will be pleasantly surprised. 


The No-Moo dairy-free cheeses soften when heated and yet won't melt. On Macaroni cheese or Gratins they form a delicious golden brown crust. 


All of the amazing Vegusto vegan cheeses are dairy free, lactose-free, casein free, cholesterol free, soy free and palm oil free. 


In addition, Vegusto's plant-based cheeses contain no artificial colourings, flavourings or preservatives and are completely free of animal ingredients. 


This vegan speciality is suitable for deep-freezing. 

Vegan, Cruelty-Free, Egg Free 

Ingredients:  water, coconut oil, sunflower oil, potato starch, yeast, rice flour, almond butter, rock salt, flavouring (vegetable), spices, binder (carrageen), lactic acid (vegetable)

Produced with energised water using Schauberger technology in a 100% vegan factory. Vegusto uses no Soya and also no palm oil in their production. 

Nutritional Information: Typical analysis per 100g: 

Energy: 1230 kJ / 294 kcal 
Protein: 7.03 g 
Fat: 20.0g 
(of which saturates 12.80g) 
Carbohydrate: 21.8 g 
(of which sugars 0.24 g) 
Sodium 850 mg 

ALLERGEN INFORMATION: Contains Nuts. May contain traces of Gluten.