Kirsty's Vegan Gluten-free Lasagne, 300g: LOCAL MELBOURNE DELIVERY OR LOCAL PICKUP ONLY

A delicious lasagne which is low in saturated fat and only 237 calories! Finally a Lasagne which is gluten-free, vegan and healthier. Packed with vegetables (like zucchini, mushrooms and spinach) so it has less fat than a meat lasagne. But don’t worry, the chunky vegetables and rich Ragu sauce means you won’t miss the meat. Additionally, the creamy béchamel sauce is dairy free, made using potato milk. The rich Ragu and creamy dairy-free béchamel 
is layered with soft gluten-free pasta sheets. Simply amazing!

Ingredients:

Vegetable Sauce (69%) [Chopped Tomatoes (37%) [Tomatoes, Tomato Juice, Citric Acid], Red Pepper (12%), Onions (9%), Water, Carrots (7%), Courgette (7%), Mushrooms (5%), Spinach (3%), Tomato Puree, Vegetable Oil, Garlic Puree, Sugar, Vegetable Stock [Salt, Maltodextrin, Rice Flour, Vegetables [Onion, Carrot, Parsnip], Yeast Extract, Sunflower Oil, Parsley, Turmeric], Red Wine Vinegar, Oregano, Basil, Ground Black Pepper, Ground Bay Leaf], Dairy Free Bechamel Sauce (23%) [Potato Milk [Water, Potato, Rapeseed Oil, Pea Protein, Acidity Regulator: Di and Mono-Sodium Phosphate, Calcium Carbonate, Emulsifier: Sunflower Lecithin, Natural Flavour, Vitamins: D, Riboflavin, B12, Folic Acid], Water, Cornflour, Nutritional Yeast, Vegetable Stock [Salt, Maltodextrin, Rice Flour, Vegetables [Onion, Carrot, Parsnip], Yeast Extract, Sunflower Oil, Parsley, Turmeric], Salt, Ground Black Pepper], Gluten Free Lasagne Sheets {Gluten Free Flour Mix [Potato Starch, Rice Flour, Pea Protein, Rice Starch, Stabilisers: Hydroxypropyl Methyl Cellulose, Locust Bean Gum, Xanthan Gum, Salt, Vegetable Fibre: Psyllium Husk].